Vegan recipes are made without meat, eggs, dairy, or honey. You can create flavorful plant based dishes at home with these easy recipes!
Try these strawberry overnight oats for breakfast, this vegan lemon curd for a sweet note, or vegan strawberry shortcakes for dessert!
Strawberry overnight oats are an easy make ahead breakfast packed with pantry staples. Oats, chia seeds, and almondmilk create the base and fresh, organic strawberries add to this creamy, hearty meal. This is a vegan, gluten free and dairy free breakfast. This post is sponsored by Silk®. All opinions, comments and content shared on A Baker’s …
Vegan Strawberry Shortcake starts with a light golden brown biscuit layered with juicy strawberries and fluffy Cocowhip™ topping. What a stunningly simple make ahead dessert! This post is sponsored by So Delicious®. All opinions, comments and content shared on A Baker’s House are my own and do not necessarily represent those of So Delicious® or Danone …
Vegan blackberry muffins are tender and fluffy and bursting with fresh berries! Make these vegan muffins in 30 minutes! This post is sponsored by Silk®. All opinions, comments and content shared on A Baker’s House are my own and do not necessarily represent those of Silk® or Danone North America. #sponsored Vegan recipes Making vegan blackberry …
Vegan blackberry cobbler is an easy fruit dessert to prepare. Fresh or frozen blackberries are covered with a golden-brown biscuit like topping that makes for a simple but delicious dessert. This cobbler recipe is both vegan and gluten free. This post is sponsored by So Delicious®. All opinions, comments and content shared on A Baker’s House …
Making homemade scones takes me right back to my first trip to England twenty years ago. Vegan blackberry scones are a dairy free and gluten free version of this traditional English treat. Drizzle with a dairy free icing to create the perfect sweet bite! This post is sponsored by So Delicious®. All opinions, comments and content …
Vegan Lemon Curd is a delightful, dairy-free, gluten free, lemon spread that can be made in 15 minutes. Lemon curd is traditionally made with eggs and butter – not vegan friendly at all. Don’t let curds be something you write off because you are vegan or dairy free. A few easy ingredient substitutions are all …
Maple Candied Pecans are sweet, nutty, and irresistible! Eat these easy candied pecans by the handful, add them to a cheese plate, or toss a few maple glazed pecans on a salad. This post is sponsored by Sprouts Farmers Market. I appreciate the opportunity to share recipes made with ingredients from brands I trust and support. …
Poached pears make an elegant breakfast option when served with So Delicious® Dairy Free Coconutmilk Yogurt Alternative and granola. Layer these gluten free, vegan and dairy free ingredients in a parfait or serve together in a bowl for a quick and easy morning meal. This post is sponsored by So Delicious®. All opinions, comments and content …
Vegan oatmeal cookie cups are fun twist on oatmeal cookies that bake in muffin tins to form their bowl like shape. Fill these cookie cups with So Delicious® Oatmeal Cookie Oatmilk Dairy-Free Frozen Dessert for a vegan, dairy-free, and gluten free treat! This post is sponsored by So Delicious®. All opinions, comments and content shared on …
Tea Affogato is a simple and elegant dessert that pairs Lemon Swirl So Delicious® Dairy Free Non-Dairy Mousse with hot tea. A play on the classic Italian affogato of ice cream and espresso, this easy no bake dessert is vegan, gluten free, and dairy free and ready in less than ten minutes! This post is sponsored …
Blueberry baked oatmeal is a great option for a vegan breakfast. This baked oats version of overnight oats is loaded with blueberries and baked with Oat Yeah™ oatmilk. Top with So Delicious® Cocowhip™ whipped topping and fresh blueberries to transform these baked oatmeal cups into dessert! This post is sponsored by Silk. All opinions, comments and …
This strawberry banana fool recipe featuring So Delicious® dairy free yogurt alternative is a twist on the traditional English fruit fool dessert that combines a fruit puree with whipped cream. Though the name might sound a bit silly, this dessert is not joking around when it comes to creating a light, easy, and stress-free dessert! …
This post is sponsored by Silk. All opinions, comments and content shared on A Baker’s House are my own and do not necessarily represent those of Silk or Danone North America. #sponsored It’s the time of year when friends and family gather together to share meals, to catch up on old times, and to make new …
I share my love of baking with you in traditional recipes, gluten free sweet treats, canning recipes, and adorable cookies. Learn more about Holly Baker…
