Start your day off on the RIGHT foot with a delicious traditional breakfast recipe. Give your family or loved ones the energy they need to start the day or just make an impression at your next brunch event.
From Strawberry Overnight Oats to Gluten-Free Blueberry Blintzes to Whole Wheat Banana Nut Pancakes, browse dozens of recipes that will take your breakfast game to the next level and easily feed a hungry crowd!
Strawberry overnight oats are an easy make ahead breakfast packed with pantry staples. Oats, chia seeds, and almondmilk create the base and fresh, organic strawberries add to this creamy, hearty meal. This is a vegan, gluten free and dairy free breakfast. This post is sponsored by Silk®. All opinions, comments and content shared on A Baker’s …
Cinnamon French Toast Casserole is an easy French toast bake that makes a great make ahead breakfast to share with your family. A cream cheese icing on top makes this the best French toast bake! Make this recipe gluten free by using gluten free bread—so easy! This post is sponsored by Sprouts Farmers Market. I appreciate …
Poached pears make an elegant breakfast option when served with So Delicious® Dairy Free Coconutmilk Yogurt Alternative and granola. Layer these gluten free, vegan and dairy free ingredients in a parfait or serve together in a bowl for a quick and easy morning meal. This post is sponsored by So Delicious®. All opinions, comments and content …
Make a pumpkin smoothie bowl with Silk® Oat Yeah™ oatmilk for the perfect breakfast on an autumn morning. A quick and easy pumpkin smoothie turns into a hearty meal with toppings of granola, coconut chips, dried cranberries, and pepitas. This post is sponsored by Silk. All opinions, comments and content shared on A Baker’s House are …
Pumpkin granola is a granola recipe that is made with oats, quinoa, pumpkin puree, maple syrup and pumpkin spice. Pair this homemade granola recipe with Horizon® organic milk for breakfast at home or on the go! This post is sponsored by Horizon®. All opinions, comments and content shared on A Baker’s House are my own and …
Gluten Free Blueberry Blintzes with a Greek yogurt and cream cheese filling are perfect for breakfast, dessert, or even a breakfast for dinner option for these busy back to school nights! Take a few short cuts with frozen food options from Sprouts Farmers Market to make these quick and easy blintzes topped with a blueberry …
Blueberry baked oatmeal is a great option for a vegan breakfast. This baked oats version of overnight oats is loaded with blueberries and baked with Oat Yeah™ oatmilk. Top with So Delicious® Cocowhip™ whipped topping and fresh blueberries to transform these baked oatmeal cups into dessert! This post is sponsored by Silk. All opinions, comments and …
Green spinach pancakes are fun for your St. Patrick’s Day breakfast! You’ll be surprised that these family-friendly pancakes don’t have an overwhelming taste of spinach. Make the shamrock shaped pancakes easily with cookie cutters! Please note that this is a sponsored post. I developed this recipe in partnership with #Sprouts; ingredients were purchased at my …
This recipe for healthy pumpkin muffins provides a breakfast option that is gluten free, refined flour free, oil free, and can be made dairy free too. Pumpkin puree and pumpkin pie spice make these muffins a perfect choice as the fall season gets into full swing. Pumpkin everything! Fall is upon us and all things …
Breakfast cookies. Yes, I went there. Cookies for breakfast? Why not? When you combine bananas, granola, organic peanut powder and a touch of sweetness with dates and a few chocolate chips, you have a great breakfast cookie. Start your day with these guilt-free bites. The chocolate version always gets my vote—use the chocolate peanut powder …
Waffles make consistent cake layers: Dust off your waffle iron and find ease in making this gluten free layer cake to celebrate National Waffle Day! Layer cakes can be tricky– you need to keep the layers consistent, even, and perfectly aligned. That is a challenge your waffle maker is up for; in fact, you’ll wonder …
Let’s get our day started with these whole wheat banana walnut pancakes! Banana pancakes are perfect with maple syrup and even better topped with this apple-walnut compote. Homemade pancakes are a treat any day of the week; it really only takes a few minutes to whip up the batter and hardly any more time to make …
French Toast Muffins: the beauty of French toast collides with the ease of a make-ahead mini-muffin creation. Muffin tins– whether they are regular size or the mini size used here– make recipe preparation and serving sizes very simple. I partnered with #Sprouts Farmers Market this month to have fun with Bite Sized Brunch recipes and these …
Apple cider muffins highlight one of my favorite fall treats– cider which is best enjoyed after a hayride and apple-picking. Apple desserts are a favorite part of autumn too. Baked apples are a healthy option for dessert. If you are looking for a gluten free apple recipe, try this apple crumble. Muffins are a type …
Puff pastry berry tarts are a cinch to make. It’s no secret that I like to bake and baking from scratch has its time and place, BUT I love a shortcut just as much as any home baker! Shortcuts abound while making these easy tarts using ingredients from #Sprouts. A puff pastry base serves as …
Homemade Belgian yeast waffles make a great start to a special day! Try this easy waffle recipe from King Arthur Flour to make overnight yeast waffles. Make a batch and freeze them to toast on busy weekday mornings. Waffles are a favorite in our house and I must say, usually they are the Kellogg’s Eggo …
I share my love of baking with you in traditional recipes, gluten free sweet treats, canning recipes, and adorable cookies. Learn more about Holly Baker…
