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Baking throughout the fall gives us plenty of chances to use seasonal ingredients.  I love mixing fresh pears with other fruits to give a bit of the unexpected. I found this recipe from Driscoll’s for a Raspberry Pear Pecan Quick Bread. It reminds me of this easy recipe for cherry bread. This bread was a breeze …

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Spiced muffins with persimmons would be the perfect start to your Thanksgiving day. The spices release deep aromas to fill your house with that Thanksgiving feeling and trying a fruit that you might not typically bake with gives yet another reason for thanks. So much of this Thanksgiving week is spent working on the dinner …

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